When most people think of Thanksgiving dinner, they think of turkey. The first thing that comes to my mind, however, is this casserole. It remains my favorite Thanksgiving side dish and to me, no feast is complete without it!
8 oz. cheddar cheese, cut into chunks
1 cup shredded cheddar cheese
1 can cream of mushroom soup
1/2 cup milk
8 oz sour cream
1 medium onion, chopped
4 tablespoons butter
2 cups chopped broccoli (fresh or frozen)
2 cups cooked rice
salt and pepper to taste
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